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Nancy Silverton Breads from the La Brea Bakery Recipes for the Connoisseur A Cookbook Nancy Silverton 9780679409076 Books lis ABX

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Lecteur PDF gratuit Nancy Silverton Breads from the La Brea Bakery Recipes for the Connoisseur A Cookbook Nancy Silverton 9780679409076 Books BWX


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  • A beautiful cookbook from the master baker of the brioche and creme fraiche custard that made Julia Child cry because, "It's a dessert to cry [over]; it's so good."

    The owner and chef of L.A.'s famous and successful La Brea Bakery reveals her magical recipes, adapted for home bakers. Before the baking even begins, Silverton takes the reader through the wonder of bread alchemy, then introduces readers to a wide range of recipes which range from the whimsical to the sublime.

    From the two-week process of creating the starter to the ingredients and equipment needed, to the required temperature control needed for the perfect loaf, beginner and advanced bread makers and bakers will enjoy this incredible, classic cookbook.
    Nancy Silverton,Nancy Silverton's Breads from the La Brea Bakery Recipes for the Connoisseur A Cookbook,Villard,0679409076,CKB009000,Bread,Bread.,COOKING / Courses Dishes / Bread,COOKING / Methods / Baking,COOKING / Regional Ethnic / American / California Style,Cakes, baking, icing sugarcraft,Cooking,Cooking / Wine,Courses Dishes - Bread,GENERAL,General Adult,Non-Fiction,United States,baking; cookbook; bread; cooking; holiday cookbooks; holiday cookbook; cookbooks; cook books; cook book; baking cookbooks; baking books; baking cookbook; dessert cookbook; baking bread; bread recipe book; bread making; bread book; bread cookbook; brioche; julia child; baking book; cookies; cooking books; cooking gifts; brownies; nancy silver ton; nancy silverton cookbooks; nancy silverton; bakery cookbook; bread gifts; garlic bread; white bread; rasin bread; artisan bread; bake; bread flour; america; bread baking; bread baking books,nancy silver ton;nancy silverton cookbooks;nancy silverton;bakery cookbook;bread gifts;garlic bread;white bread;rasin bread;bread making;artisan bread;baking bread;bread recipe book;bread book;bread cookbook;bread;brioche;julia child;holiday cookbooks;holiday cookbook;baking;cookbook;cookbooks;cooking;baking cookbooks;cookies;baking book;baking cookbook;cook books;dessert cookbook;cook book;bake;brownies;baking books;bread flour;cooking books;bread baking;america;cooking gifts;bread baking books

    Nancy Silverton Breads from the La Brea Bakery Recipes for the Connoisseur A Cookbook Nancy Silverton 9780679409076 Books Reviews :



    A beautiful cookbook from the master baker of the brioche and creme fraiche custard that made Julia Child cry because, "It's a dessert to cry [over]; it's so good."

    The owner and chef of L.A.'s famous and successful La Brea Bakery reveals her magical recipes, adapted for home bakers. Before the baking even begins, Silverton takes the reader through the wonder of bread alchemy, then introduces readers to a wide range of recipes which range from the whimsical to the sublime.

    From the two-week process of creating the starter to the ingredients and equipment needed, to the required temperature control needed for the perfect loaf, beginner and advanced bread makers and bakers will enjoy this incredible, classic cookbook.

    Nancy Silverton,Nancy Silverton's Breads from the La Brea Bakery Recipes for the Connoisseur A Cookbook,Villard,0679409076,CKB009000,Bread,Bread.,COOKING / Courses Dishes / Bread,COOKING / Methods / Baking,COOKING / Regional Ethnic / American / California Style,Cakes, baking, icing sugarcraft,Cooking,Cooking / Wine,Courses Dishes - Bread,GENERAL,General Adult,Non-Fiction,United States,baking; cookbook; bread; cooking; holiday cookbooks; holiday cookbook; cookbooks; cook books; cook book; baking cookbooks; baking books; baking cookbook; dessert cookbook; baking bread; bread recipe book; bread making; bread book; bread cookbook; brioche; julia child; baking book; cookies; cooking books; cooking gifts; brownies; nancy silver ton; nancy silverton cookbooks; nancy silverton; bakery cookbook; bread gifts; garlic bread; white bread; rasin bread; artisan bread; bake; bread flour; america; bread baking; bread baking books,nancy silver ton;nancy silverton cookbooks;nancy silverton;bakery cookbook;bread gifts;garlic bread;white bread;rasin bread;bread making;artisan bread;baking bread;bread recipe book;bread book;bread cookbook;bread;brioche;julia child;holiday cookbooks;holiday cookbook;baking;cookbook;cookbooks;cooking;baking cookbooks;cookies;baking book;baking cookbook;cook books;dessert cookbook;cook book;bake;brownies;baking books;bread flour;cooking books;bread baking;america;cooking gifts;bread baking books

    Nancy Silverton's Breads from the La Brea Bakery Recipes for the Connoisseur A Cookbook [Nancy Silverton] on . bA beautiful cookbook from the master baker of the brioche and creme fraiche custard that made Julia Child cry because


     

    Product details

    • Hardcover 288 pages
    • Publisher Villard; 1st edition (March 5, 1996)
    • Language English
    • ISBN-10 0679409076
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